I am super excited to bring you guys this recipe, I created it about two weeks ago because I had lots of excess plantains at home. I have recreated the recipe about 3 times since then and it turns out great every time. feel free to experiment with nutmeg, onions, Cinnamon, fish, shrimp etc in the recipe.
- 1 overripe plantain
- 1 table spoon flour or oatmeal powder
- 1/2 teaspoon baking powder
- 1 egg
Continue after the break.